Divine Carrots

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 4 cups sliced carrots, parboiled
• 1 1/2 cups croutons
• 1 cup grated cheddar cheese
• 2 eggs, beaten
• 1/4 cup milk
• 1/4 cup unsalted butter, melted
• 1 1/2 teaspoons reduced-sodium worcestershire sauce
• 1 teaspoon morton lite salt

Recipe

• 1 mix carrots, croutons and cheese.
• 2 put in 1½-quart buttered casserole dish.
• 3 mix remaining ingredients.
• 4 pour over carrot mixture.
• 5 bake, uncovered, at 400°f for 20 minutes.