Dill Pickles Salad

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 6
• 1/2 cup water
• 2 (1/4 ounce) envelopes unflavored gelatin
• 1 cup water
• 1 cup sugar
• 1/2 cup vinegar
• 1/2-3/4 cup pineapple juice (1/2 of the amount in the can)
• 1 (14 ounce) can pineapple tidbits, drained
• 1 (6 ounce) jar pimientos, drained
• 5 dill pickles, cut into large chunks

Recipe

• 1 mix knox gelatin with 1/2 cup water. set aside.
• 2 combine 1 cup water, sugar, vinegar and pineapple juice. bring to a boil and blend well with knox mixture.
• 3 let stand 10 minutes.
• 4 add pineapple tidbits, pimentos, and pickles.
• 5 refrigerate to set.
• 6 cook time includes set time in refrigerator.