Ingredients
- Servings: 6
- 1 cup mayonnaise
- 1 tablespoon dill pickle relish
- 1 tablespoon onion, chopped fine
- 1 tablespoon lemon juice
- 1 -2 teaspoon dill (adjust for your tastes)
Recipe
- 1 in a small bowl, mix together mayonnaise, relish and minced onion.
- 2 stir in lemon juice and dill.
- 3 if desired, season to taste with salt and pepper.
- 4 refrigerate for at least 1 hour before serving.
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