Easy Cheese Bread

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

• 1 cup cornmeal (white or yellow)
• 1 teaspoon salt
• 1 tablespoon butter or 1 tablespoon margarine
• 3 eggs, separated
• 1 1/2 cups shredded cheddar cheese
• 1 cup milk
• 1 teaspoon baking powder
• 1 pinch cayenne

Recipe

• 1 mix in medium bowl, cornmeal and salt.
• 2 in saucepan, bring 2 cups water and the butter to a boil.
• 3 add to cornmeal mixture, stirring with a whisk.
• 4 add cheese and stir until melted.
• 5 add milk and beat until smooth. cool.
• 6 preheat oven to 375, lightly grease a 2-quart casserole dish.
• 7 in a medium bowl, beat egg whites until stiff peaks form.
• 8 beat egg yolks in small bowl until thick and light.
• 9 fold egg whites, yolks, cayenne and baking powder into cornmeal mixture until combined.
• 10 turn into prepared casserole dish.
• 11 bake for 55-60 minutes or until puffed and golden.
• 12 serve hot, with butter.