Festive Onions

Ingredients

• Servings: 6
• 4 cups sliced onion
• 5 tablespoons butter
• 1 cup heavy whipping cream
• salt to taste
• ground black pepper to taste
• 2/3 cup parmesan cheese
• 2 eggs

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• saute onions in butter or margarine until transparent. place in 2-quart baking dish.
• in a small bowl, beat eggs well. stir in cream, and season with salt and pepper. pour mixture over onions, and sprinkle cheese.
• bake, uncovered, at 425 degrees f (220 degrees c) for 15 to 20 minutes.