Easy Chicken Chalupas
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 1 (2 lb) fully- cooked chicken
- 8 flour tortillas
- 2 cups shredded reduced-fat cheddar cheese
- 1 cup mild green chili salsa
- 1 cup mild salsa
Recipe
- 1 preheat oven to 350. spray 13x9-inch ovenproof dish with nonstick cooking spray.
- 2 remove skin and bones from chicken; discard. shred chicken meat.
- 3 place 2 tortillas in bottom of prepared dish, overlapping slightly.
- 4 layer tortillas with 1 cup chicken, 1/2 cup cheese and 1/4 cup of each salsa.
- 5 repeat layers, ending with cheese and salsas.
- 6 bake casserole 25 minutes or until bubbly and hot.
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