grunt

Ingredients

• Servings: 4
• 2 cups blueberries
• 1/4 cup water
• 1 cup white sugar
• 1 tablespoon butter
• 1/2 cup white sugar
• 1 tablespoon butter
• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 1/8 teaspoon salt
• 1/2 cup milk

Recipe

Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 50 mins


• preheat oven to 350 degrees f (175 degrees c).
• combine blueberries, water, 1 cup white sugar, and 1 tablespoon butter in a saucepan; cook and stir over medium heat until heated through, about 5 minutes. transfer blueberry mixture to a deep 1 1/2 to 2-quart baking dish.
• beat 1/2 cup white sugar and 1 tablespoon butter together in a bowl until creamy. sift flour, baking powder, and salt together in a separate bowl; stir into sugar-butter mixture. add milk; stir until incorporated. pour batter over blueberries.
• bake in the preheated oven until lightly browned and bubbling, about 30 minutes.