Easy Chicken & Broccoli Casserole

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 4 chicken breasts, boneless, skinless, cut into cubes
• 1 (8 ounce) can cream of chicken soup
• 1 (16 ounce) box chicken broth
• 1 lb broccoli floret
• 8 ounces low-fat cheddar cheese, shredded
• 4 cups long grain brown rice, uncooked
• salt and pepper
• 2 tablespoons olive oil
• 1 cup water

Recipe

• 1 put brown rice into rice cooker, add salt to taste.
• 2 pour chicken broth into rice cooker to just above the "4" line. cook.
• 3 preheat oven to 350.
• 4 while rice is cooking, pour olive oil into skillet and heat on medium heat.
• 5 add chicken and season to taste.
• 6 cook chicken until juices run clear, add broccoli and water.
• 7 cook 5 minutes then add cream of chicken.
• 8 turn heat to low and simmer until rice is cooked.
• 9 pour cooked rice into grease baking pan and top with chicken and broccoli mixture.
• 10 gently mix together, then smooth evenly in pan.
• 11 sprinkle cheese evenly over top.
• 12 bake until cheese is melted.
• 13 serve and enjoy.