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Wednesday, April 13, 2016

Easy Chicken And Dumplings

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 lb cooked chicken, large chop
  • 1 tablespoon oil
  • 1 medium onion, chopped
  • 6 tablespoons butter
  • 6 tablespoons flour
  • 6 cups chicken stock (or 6 c. water with 8 t. boullion)
  • 1 (14 ounce) can mixed vegetables (or your favorite fresh, frozen or canned)
  • 2 cups jiffy pancake mix (any dry pancake mix)
  • 2/3 cup water

Recipe

  • 1 heat oil in large pot, add onion and saute.
  • 2 add butter and flour to make a roue, cook a minute or so.
  • 3 add chicken stock and bring to a boil.
  • 4 add chicken and vegatables.
  • 5 mix together pancake mix and water, don't over mix as it should be thick.
  • 6 add dumpling mix in large spoon fulls into chicken stew. simmer 10 minutes uncovered, then 10 minutes covered. enjoy!

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