Easy Cherry Pie Filling Crisp
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- Servings: 4
- 1 (20 ounce) can sugar-free cherry pie filling
- 1/2 cup flour
- 1/3 cup sugar
- 1/3 cup brown sugar
- 1/8 teaspoon salt
- 1/2 teaspoon cinnamon
- 4 tablespoons butter
- 1/4 cup quick-cooking oats
Recipe
- 1 preheat oven to 350.
- 2 pour pie filling into pyrex dish.
- 3 combine all other ingredients until butter is the size of small balls/peas.
- 4 top pie filling.
- 5 bake 30-35 minutes or until crisp is golden brown.
No comments:
Post a Comment