Easy Cherry Or Blueberry Cream Pie (no-bake)
Total Time: 2 hrs
Preparation Time: 2 hrs
Ingredients
- Servings: 6
- 1 (8 -9 inch) prepared baked graham cracker pie crust
- 1 (8 ounce) package cream cheese, room temperature
- 1/2 cup confectioners' sugar
- 1/2 teaspoon almond extract
- 1/2 pint whipping cream (unwhipped)
- 1 (16 ounce) can pie filling
Recipe
- 1 in a bowl using an electric mixer beat together the softened cream cheese with confectioners sugar and almond extract until smooth and fluffy.
- 2 in another bowl whip the cream until stiff; fold the whipped cream into the cream cheese mixture.
- 3 pour the mixture into the prepared pie crust.
- 4 top with pie filling.
- 5 chill for a couple of hours before serving.
- 6 delicious!
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