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Sunday, April 10, 2016

Easy Cheesy Scalloped Potatoes

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

  • Servings: 6
  • vegetable oil cooking spray
  • 6 medium potatoes, peeled and very thinly sliced
  • 1 large onion, very thinly sliced
  • 8 ounces shredded cheddar cheese
  • 4 tablespoons butter
  • 1/2 cup chopped fresh chives
  • 1/2 teaspoon salt
  • pepper
  • 1 1/2 cups milk

Recipe

  • 1 preheat oven to 325°f.
  • 2 spray a medium sized casserole with cooking spray.
  • 3 layer casserole with potatoes, onions, cheese, and a sprinkling of chives; season layer with salt and pepper to taste, and dot with butter.
  • 4 repeat layers until all ingredients are used.
  • 5 pour milk over layers.
  • 6 bake, covered with a lid or foil at 325f for 45 minutes; uncover and bake 30-35 minutes further or until potatoes are tender, and top is golden.
  • 7 note: if you have difficulty browning top, place under broiler for a minute or so.

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