Easy Cheesy Salmon Pasta (bhg)

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 cups frozen mixed vegetables (10 ounces)
• 1 1/2 cups corkscrew macaroni
• 2 green onions, sliced (1/2 cup)
• 1 (10 3/4 ounce) can condensed cheddar cheese soup
• 1/2 cup milk
• 1/2 teaspoon dried dill
• 1/4 teaspoon dried mustard
• 1/8 teaspoon pepper
• 2 (6 ounce) cans salmon, drained (skinless, boneless)

Recipe

• 1 in large saucepan, cook frozen vegetables, pasta, and green onions in boiling water for 10 to 12 minutes, or just until pasta is tender. drain well.
• 2 return pasta to pan. stir soup, milk, dried dill, mustard, and pepper into pasta mixture. gently fold in salmon or tuna. cook over low heat until heated through.