Easy Cheesy Artichoke Bread

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 cup mayonnaise (i use light & it works fine)
• 1 clove garlic, minced
• 2 cups grated fresh parmesan cheese
• 1 jar artichoke heart, drained &,chopped
• 1 loaf french bread, sliced in half lengthwise

Recipe

• 1 mix mayo, garlic, cheese and chopped artichoke hearts well.
• 2 spread on bread-- it makes enough to spread each side of the bread.
• 3 bake at 375* for 20 minutes.
• 4 slice& serve hot.