Easy Cheesecake Cupcakes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 36 medium paper baking cups
• 1 cup sugar
• 4 eggs
• 36 vanilla wafers
• 3 (250 g) packages cream cheese
• 2 teaspoons lemon juice
• cherry pie filling

Recipe

• 1 preheat oven to 350 degrees f.
• 2 beat sugar, cheese, eggs, and lemon juice until smooth.
• 3 line cupcake pans with papers. place one vanilla wafer in the bottom of each.
• 4 spoon cheese mixture over wafers, to fill cups 3/4 full.
• 5 bake 20 minutes and cool. cupcakes will sink in the middle while cooling.
• 6 spoon pie filling on each cupcake and refrigerate at least one hour.