Easy Cheese Soup

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 cups diced potatoes
• 2 cups water
• 1/2 cup sliced celery
• 1/2 cup sliced carrot
• 1/2 cup chopped onion
• 1 teaspoon parsley
• 1 chicken bouillon cube
• 1/2 teaspoon salt
• 1 dash black pepper
• 1 1/2 cups milk
• 2 tablespoons flour
• 1/2 lb velveeta cheese, cubed

Recipe

• 1 in a large pot combine the first 9 ingredients.
• 2 cover, and simmer for 20 minutes.
• 3 gradually add flour to milk.
• 4 mix well.
• 5 add to vegetables.
• 6 cook until thickened.
• 7 add cheese, and stir until melted.
• 8 serve on a wintery day!