Easy Cheese Ravioli

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 9 ounces low-fat cheese ravioli
• 3 fresh garlic cloves, minced
• 1/2 green bell pepper, chopped
• 1/2 red bell pepper, chopped
• 1 roma tomato, chopped
• 1 tablespoon extra light olive oil
• 1/4 cup parmesan cheese, grated
• fresh ground black pepper

Recipe

• 1 boil and drain ravioli.
• 2 meanwhile heat small amount of olive oil in pan.
• 3 saute the peppers for a few minutes, then add garlic and saute until all is done to your liking.
• 4 remove from heat and toss with cooked ravioli. add tomatoes and toss til mixed.
• 5 put on serving plate and top with grated parmesan and fresh ground black pepper.