Easy Cheese Bake

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 slices soft white bread
• 3 large eggs
• 1 1/2 cups milk
• 1/4 cup onion, minced
• 1 teaspoon worcestershire sauce
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 8 ounces sharp cheddar cheese, shredded (about 2 cups)

Recipe

• 1 butter a 9-inch square or other shallow 1 1/2 quart casserole dish; arrange bread in an even layer, cutting slices to fit over bottom of pan.
• 2 with a fork or whisk, beat together eggs, milk, minced onion, worcestershire sauce, salt and pepper; stir in shredded cheddar cheese, then pour over bread; set aside and let egg mixture set for 15 minutes at room temperature (to soak into bread).
• 3 preheat oven to 375 degrees; bake for 30 minutes or until top is fuffed and lightly browned; sprinkle additional shredded cheese on top if desired, serve hot, enjoy.