Easy Chahan - Japanese Fried Rice
Total Time: 17 mins
Preparation Time: 7 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 400 g rice
- 1 egg
- 1 -3 long green onion
- 30 g carrots
- 40 g bacon
- 1 tablespoon soy sauce
- 1 tablespoon
- salt
- pepper
- olive oil
Recipe
- 1 chop long green onions, carrots, and bacon into little pieces.
- 2 put 400g warm rice into a bowl and mix raw egg with it throughly, make sure the egg is coating the rice totally.
- 3 fry the egg and rice mix with olive oil in a frying pan.
- 4 when the rice starts to spatter, add all the other ingredients except soy sauce and .
- 5 fry all of the contents.
- 6 add soy sauce and mix it throughly.
- 7 add and mix it throughly.
- 8 lastly, add salt and pepper to taste.
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