Easy Caramel Praline Apple Dip
Total Time: 12 mins
Preparation Time: 10 mins
Cook Time: 2 mins
Ingredients
- Servings: 4
- 1 (18 ounce) container t. marzettis' caramel apple dip
- 3 tablespoons kahlua
- 3/4 cup chopped pecans
- your favorite green apples or red apple, for dipping (use fresh fruit protector or lemon juice & water to prevent apple slices from darkening)
Recipe
- 1 slightly warm marzettis' apple dip in the microwave according to directions on container (1-2 minutes on high) transfer dip to serving bowl.
- 2 stir in the kahula and pecans.
- 3 core and slice the apples.
- 4 to avoid darkening, presoak in the fresh fruit protector (according to package directions) or use lemon water.
- 5 arrange on platter and serve!
- 6 enjoy!
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