Spinach & Garlic Scape Frittata
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 3 tablespoons olive oil
- 10 eggs
- 1 cup finely chopped raw spinach (1/2 lb)
- 1/2 cup grated parmesan cheese
- 1 tablespoon chopped parsley or 1 tablespoon basil
- 1/2 cup finely chopped garlic scapes or 1/2 cup garlic greens
- salt
- pepper
Recipe
- 1 preheat oven to 350°f
- 2 in a large bowl mix egg, spinach ,cheese, herbs, salt and pepper.
- 3 heat oil in 10-inch ovenproof skillet on the stove. add the garlic scapes and sauté until tender on med. heat.(about 5 minutes).
- 4 pour egg mixture in skillet with garlic and cook over low 3 minutes place in oven and bake uncovered 10 minutes or until top is set.
- 5 loosen bottom with spatula and cut into wedges and serve.
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