Frieten (belgian French Fries)

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• 1 kg potato, peeled
• salt
• oil (for deep frying)

Recipe

• 1 cut the potatoes in the form of french fries and rinse them well with water. make them dry with a clean dish cloth.
• 2 deep fry them 5 minutes at 150 degrees celsius,
• 3 take them out of the oil and leave them to cool down.
• 4 heat the oil to 180 degrees celsius and deep fry the fries until they are crispy on the outside and golden brown (about 5 minutes).
• 5 sprinkle with salt and serve with mayonnaise.