Mashed Potatoes - Basic Recipe

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 2 1/2 lbs red potatoes, unpeeled, quartered
• 2 tablespoons butter
• 1/2 cup milk
• 1 teaspoon salt

Recipe

• 1 put potatoes in large pot.
• 2 cover with water.
• 3 bring to a boil.
• 4 reduce heat and simmer for 25 minutes, until potatoes are tender.
• 5 drain well.
• 6 mash with the butter, milk, and salt.