Orange Beets

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 1 (16 ounce) can small whole beets
• 3 tablespoons brown sugar, packed
• 3 tablespoons vinegar
• 1 cup orange juice, pulp-free
• 1 tablespoon butter
• 1 tablespoon cornstarch
• 3 tablespoons water
• slivered orange rind (optional; for garnish)

Recipe

• 1 heat brown sugar, vinegar, orange juice, and butter in a saucepan.
• 2 mix cornstarch with water in a small dish; stir into juice in pan and cook, stirring until sauce is thickened and bubbly.
• 3 drain beets and add beets to sauce, and cook until heated through.
• 4 serve beets garnished with slivers of orange peel, if desired.