Ingredients
- Servings: 8
- 8 ounces reduced-fat crescent rolls (1 can)
- 8 sausage links, cooked
Recipe
- 1 heat oven to 375ºf.
- 2 separate dough into 8 triangles. place 1 link on short end of each triangle; roll up.
- 3 place, point-sides down, on baking sheet.
- 4 bake 15 minute or until golden brown.
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