Scrambled Eggs With Smoked Salmon And Green Peppers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil or 2 tablespoons vegetable oil
• 1/2 cup chopped green pepper
• 4 large eggs, beaten
• 1/2 cup milk
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/2 cups smoked salmon, pieces

Recipe

• 1 in a medium frying pan add oil and heat. then add green pepper. saute until slightly soft.
• 2 in mixing bowl, add eggs,milk,baking powder,salt, pepper. mix well.
• 3 add mixture to sauted green peppers, turn heat on medium heat to low,
• 4 stir to turn over and break apart, add smoked salmon and gently mix.
• 5 do not overcook, you want the scrambled eggs to be soft and fluffy, not hard. the amount of green pepper pieces and smoked salmon pieces can be adjusted.
• 6 note: sometimes i add a bay leaf to the oil while the oil is heating up. then remove to use for another dish.