Disappearing Brownies

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1/2 cup butterscotch chips
• 1 cup semi-sweet chocolate chips
• 1 cup miniature marshmallow
• 1/2 cup butter
• 3/4 cup flour
• 1/3 cup brown sugar
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 teaspoon vanilla
• 1 egg

Recipe

• 1 preheat oven to 350 degrees.
• 2 melt butterscotch bits and butter in large saucepan.
• 3 stir continuously so not to burn.
• 4 remove from heat and cool.
• 5 once butterscotch mixture is cool, mix flour, brown sugar, baking powder, salt, vanilla& egg into saucepan.
• 6 stir until thoroughly mixed in with butterscotch.
• 7 fold in semi-sweet chocolate chips and mini-marshmallows.
• 8 lightly grease 9x9 pan with margarine or butter.
• 9 spread mixture into pan and bake for 20-25 minutes or until edges are brown.
• 10 let cool, cut-- then watch them “disappear”!
• 11 enjoy!