Spicy Stir Fry French Fries
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 3 cups potatoes, cut up as french fries
- 2 tablespoons cornstarch
- oil, the fries (for deep frying)
- 2 tablespoons fire-n-brimstone chili sauce (recipe id 41922)
- 1 small green pepper, finely sliced
- 2 spring onions, bulbs finely sliced,green portion cut into 1 " bits
- 2 tablespoons oil
- 3 teaspoons honey
- 3 teaspoons vinegar
- 1/4 teaspoon soya sauce
- 1/2 teaspoon salt
Recipe
- 1 sprinkle cornstarch on the raw french fries.
- 2 toss to coat.
- 3 heat oil in a wok/frypan.
- 4 fry the cornstarch coated french fries till nice and crisp.
- 5 keep aside.
- 6 in a bowl, mix together the chilli sauce, honey, vinegar, soya sauce and salt.
- 7 keep aside.
- 8 reomve all, but 2 tblsps, of the oil from the wok/frypan and put it back on the burner.
- 9 heat the oil.
- 10 add spring onions and green pepper and cook them for barely 30 secs.
- 11 pour in the chilli sauce mixture.
- 12 give it a few turns and add the cornstarch coated french fries.
- 13 toss to coat the fries with the sauce.
- 14 remove from fire.
- 15 serve immediately.
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