Roasted Bananas With Maple Syrup

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 bananas, firm,ripe
• 2 tablespoons raw sugar
• 1 tablespoon lime juice
• 25 g butter, chilled and chopped
• 1/4 cup maple syrup
• 4 scoops vanilla ice cream
• 2 limes, zest of

Recipe

• 1 preheat oven to 200 degrees c.
• 2 line a baking tray with baking paper.
• 3 halve each banana lengthways leaving the skin on.
• 4 place on the baking tray flesh side up.
• 5 sprinkle top of each banana with sugar and lime juice and dot with the butter.
• 6 bake for 15 minutes until softened and golden with dark skins.
• 7 serve drizzled with maple syrup and topped with icecream and zest.