Prawn Tacos

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 tomatoes, seeded and diced
• 2 tablespoons lime juice
• 1/2 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 4 garlic cloves, crushed
• 1 red onion, chopped
• 200 g prawns
• 3 tablespoons parsley, chopped
• 8 taco shells
• 150 g iceberg lettuce, shredded
• 1 avocado, diced
• 125 g sour cream

Recipe

• 1 preheat oven to 180c.
• 2 combine tomato, lime juice, chilli powder and cumin.
• 3 heat 2 tbs of oil and fry the onion and garlic gently till soft, 5 minutes add the prawns and stir in the prepared tomato mixture and cook for another 5 mins stir in the parsley.
• 4 heat the tacos in the oven for 5 minutes.
• 5 to serve place lettuce in the bottom of the shell, add the prawn mixture and top with avocado and sour cream.