Mama's Best Ever Mashed Potatoes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 3 lbs idaho potatoes, peeled and cubed
• 1 3/4 cups evaporated milk (1 tall can)
• 2 tablespoons sour cream
• 1/4 cup butter (no margarine)
• salt

Recipe

• 1 in large saucepan, cover potatoes with water and boil until you can easily smash one against the side of the pot with a fork.
• 2 drain off water.
• 3 add butter and salt. with electric mixer, whip potatoes until butter is melted.
• 4 add sour cream and mix again.
• 5 then slowly add milk while mixing. taste.
• 6 if necessary, add more salt and mix again. serve with gravy.