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Sunday, April 26, 2015

Iced Tea

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 10
  • 6 tea bags
  • boiling water
  • 1 1/2 cups sugar
  • 1 1/2 cups thinly sliced lemons
  • cold water

Recipe

  • 1 place tea bags in a 6 cup tea pot.
  • 2 add boiling water and steep for 15 minute.
  • 3 pour steeped tea into pitcher.
  • 4 add sugar and stir to dissolve.
  • 5 add lemons.
  • 6 fill pitcher with cold water to taste.
  • 7 putting in fridge makes ice tea cloudy so i just add ice to a glass and pour in tea.

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