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Friday, April 24, 2015

Eggs Regal

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 3
  • 3 tablespoons butter or 3 tablespoons margarine
  • 2 tablespoons flour
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1 dash pepper
  • 1/2 cup sharp cheddar cheese, shredded
  • 4 hard-boiled eggs, chopped
  • 4 slices cooked bacon, crumbled

Recipe

  • 1 in a saucepan, over medium heat, melt butter and mix in flour til smooth.
  • 2 gradually blend in milk, salt and pepper.
  • 3 cook, stirring until thickened.
  • 4 add cheese and stir until melted.
  • 5 gradually mix in chopped eggs and bacon.
  • 6 serve hot over biscuits, english muffins or plain toast.

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