Sunday Best Corn
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 6 slices bacon, diced
- 1 cup sliced fresh mushrooms
- 1/4 cup chopped onion
- 2 (10 ounce) packages frozen corn, thawed
- 1 cup cheez whiz (process cheese sauce)
Recipe
- 1 in a skillet, cook the bacon over medium heat until crisp. remove to paper towels. drain bacon grease, reserving 1 tablespoons.
- 2 saute mushrooms and onions in the reserved drippings until tender. stir in the corn, process cheese and bacon. cook and stir for 2-4 minutes or until cheese is melted.
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