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Friday, April 24, 2015

Sunday Best Corn

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 6 slices bacon, diced
  • 1 cup sliced fresh mushrooms
  • 1/4 cup chopped onion
  • 2 (10 ounce) packages frozen corn, thawed
  • 1 cup cheez whiz (process cheese sauce)

Recipe

  • 1 in a skillet, cook the bacon over medium heat until crisp. remove to paper towels. drain bacon grease, reserving 1 tablespoons.
  • 2 saute mushrooms and onions in the reserved drippings until tender. stir in the corn, process cheese and bacon. cook and stir for 2-4 minutes or until cheese is melted.

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