Spinach & Mushroom Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 1/2 lb fresh spinach, washed, stems off & dried
• 6 ounces fresh mushrooms, cleaned, sliced
• 1 tablespoon fresh lemon juice
• 2 tablespoons fresh parsley, chopped

Recipe

• 1 tear or cut the spinach leaves into small pieces.
• 2 toss the mushrooms with the lemon juice.
• 3 place spinach in salad bowl top with mushrooms and sprinkle with parsley.
• 4 toss with lemon-yogurt vinagrette (lemon-yogurt vinaigrette) dressing just before serving.