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Saturday, April 4, 2015

Potato Patties

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 10
  • 5 large potatoes
  • 1/2 cup mozzarella cheese, monterey or 1/2 cup any cheese
  • 4 large eggs
  • desired salt

Recipe

  • 1 fill a pot with water and place the potatoes in it (the water must cover the potatoes). heat water at medium until potatoes are soft inside(poke with a toothpick).
  • 2 after the potatoes are done peel them. put them in a large plastic container, and squish them completely. cut the cheese into small-medium chunks and mix it with the squished potatoes. get two of the large eggs and also mix it with the potatoes and cheese.
  • 3 put a pan with oil at medium heat and wait until the oil is hot. in another small container crak and mix the other twoo egss.
  • 4 get a small portion of the mixed ingridients and make into a patty then glaze it with the other eggs. put into the fireand turn when botton is a crispy brown color.
  • 5 enjoy!

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