Giada's Marinara Sauce

Total Time: 27 mins Preparation Time: 2 mins Cook Time: 25 mins

Ingredients

• 1/4 cup olive oil
• 4 garlic cloves, sliced in half
• 1 (35 ounce) can italian-style tomatoes
• 3 basil leaves, cleaned and chopped
• salt & pepper

Recipe

• 1 place garlic and olive oil in large sauce pan.
• 2 turn heat to medium and cook until garlic is soft and lightly browned.
• 3 crush the tomatoes and add with their juices.
• 4 add basil, salt and pepper.
• 5 bring to a boil, then lower heat to a simmer and cook until thickened approximately 20 to 25 minutes.