Ingredients
- Servings: 12
- 16 ounces canned chicken (i just use one small can and 1 large can)
- 8 ounces cheddar cheese
- 8 ounces cream cheese
- 8 ounces ranch dressing
- 12 ounces buffalo wing sauce
Recipe
- 1 combine and ingredients and bake at 350°f for 25 minutes or until hot and bubbly.
- 2 serve with crackers, chips or celery.
- 3 note: can be made in crock pot.
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