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Friday, April 3, 2015

Roasted Red Bell And Banana Peppers

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • red bell pepper
  • sweet banana pepper

Recipe

  • 1 preheat your broiler.
  • 2 place the whole peppers on a baking sheet covered with foil.
  • 3 place them under the broiler, about 6 to 10 inches from the heat source.
  • 4 turn the peppers frequently until the skin begins to blacken.
  • 5 remove the peppers from the oven and put them in a paper grocery bag and fold down the top. this allows the peppers to steam, and to cool.
  • 6 when cool, wash off the blackened skin.
  • 7 you can use them at once or freeze them by placing them in layers between wax paper.

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