Elegant Eggnog - Sugar Free

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 15
• 1 cup splenda granular
• 1 tablespoon arrowroot or 1 tablespoon cornstarch
• 1 teaspoon ground nutmeg
• 7 egg yolks
• 4 cups 2% low-fat milk
• 2 cups half & half light cream
• 2 tablespoons vanilla extract

Recipe

• 1 mix together first 3 ingredients in a large heavy saucepan. set aside.
• 2 whisk egg yolks. add to splenda® granulated sweetener mixture whisking until blended. gradually whisk in milk.
• 3 cook over low heat, whisking constantly until the temperature reaches 175 degrees approximately (5 to 8 minutes). remove from heat and whisk in half and half; cool.
• 4 cover and chill 3 hours or up to 3 days. stir in vanilla extract just before serving.