Summer Vinaigrette

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 medium shallot, finely chopped
• 1 garlic clove, minced
• 1 tablespoon finely chopped fresh parsley
• 1 tablespoon finely chopped fresh chives
• 1 teaspoon finely chopped fresh basil
• 1 teaspoon dijon mustard
• 1 tablespoon fresh lemon juice
• 3 tablespoons red wine vinegar
• 3/4 cup olive oil
• salt
• fresh ground black pepper

Recipe

• 1 in a bowl, combine the shallot, garlic, parsley, chives, basil, mustard, lemon juice, and vinegar; whisk until blended (or place in a food processor and process until well blended).
• 2 slowly pour in the olive oil, whisking constantly (or processing) until blended.
• 3 add in salt and pepper to taste.