Super Loaded Mashed Potatoes
Total Time: 21 mins
Preparation Time: 15 mins
Cook Time: 6 mins
Ingredients
- Servings: 8
- 3 cups water
- 1 cup milk
- 2 teaspoons garlic salt
- 1/2 cup sour cream
- 2 cups hungry jack instant mashed potatoes
- 1 (2 7/8 ounce) can french's cheddar french fried onions, crushed
- 1/4 cup grated parmesan cheese
- 8 slices bacon
- 4 tablespoons chopped chives
- 2 green onions, chopped
Recipe
- 1 spray 1 1/2 quart casserole dish with some nonstick cooking spray.
- 2 get your bacon ready, fried or baked, however you like to do it.
- 3 heat water to a boil in a medium saucepan. remove from heat and mix in milk, garlic salt, sour cream. add the potato flakes and combine well, blend in the chives and cooked bacon, crumbled.
- 4 preheat the broiler.
- 5 spoon potatoes into prepared casserole dish, sprinkle with cheddar french fried onions and parmesan cheese, broil 4 to 6 inches from heat for 60 seconds or until golden brown.
- 6 you should have 8 1/2 cup servings. chow down and enjoy!
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