Middle Eastern Style Spaghetti Squash

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 spaghetti squash, cooked by your favorite method and separated into strands (see how to cook spaghetti squash)
• 2 tablespoons butter
• 2 tablespoons olive oil
• 1/2 teaspoon ground cardamom
• 3/4 teaspoon ground coriander
• 1/8 teaspoon ground ginger
• 1/8 teaspoon allspice
• salt, to taste
• pepper, to taste
• 1/2 cup toasted slivered almonds
• 1 orange, zest of

Recipe

• 1 in a large skillet over medium heat, heat butter and oil then stir in spices, except salt and pepper.
• 2 cook for about a minute.
• 3 stir in squash and sauté until well coated, adding pepper and salt to taste.
• 4 remove to serving dish.
• 5 sprinkle with toasted almonds and orange zest just before serving.