Savoury Eggs

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• Servings: 1
• 1 onion
• 1 apple
• 1 slice bacon
• 2 teaspoons oil
• salt
• pepper
• 1/4 teaspoon sugar
• 2 eggs

Recipe

• 1 peel and slice the onion. wash, core, and slice the apple. de-rind the bacon and cut into 1/2 in (1.25cm) pieces. heat the oil or butter in a frying pan over a moderate heat. add the bacon, onion and apple, and fry, stirring occasionally, until soft (about 5 minutes). stir in the salt, pepper and sugar.
• 2 remove from the heat. break the eggs into a cup, one at a time, and pour on top of the onion mixture. cover the pan with a lid, and cook for a further 3-5 minutes over a very low heat, until the eggs are as firm as you like them.