Easy Vegetarian Gravy

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 3 tablespoons margarine
• 2 tablespoons of finely chopped onions
• 2 minced garlic cloves
• 3 tablespoons flour
• 2 tablespoons soy sauce
• 1 cup water
• salt and pepper

Recipe

• 1 put margarine in a pot and saute the onions and garlic over med-high heat.
• 2 reduce heat back to medium after onions and garlic have become golden brown.
• 3 make a roux by gradually adding the flour, while continuously stirring to avoid lumps.
• 4 still stirring, add soy sauce and water to the mixture.
• 5 add salt and pepper to taste.
• 6 once the gravy has reached desired thickness, turn off the stove and you are done!