Strawberry Jell-o Cake

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 6 ounces sugar-free strawberry jell-o gelatin dessert
• 1 cup hot water
• 16 ounces frozen strawberries, package
• 1 large angel food cake, broken into bite-size pieces (or 2 cake, loaf)
• 1 cup miniature marshmallow
• 8 ounces cool whip
• fresh strawberries

Recipe

• 1 stir together the strawberry jell-o and hot water until dissolved.
• 2 add the frozen strawberries.
• 3 stir into the jell-o mixture and chill until just starting to thicken.
• 4 add the angel food cake and marshmallows.
• 5 mix well (because the jell-o is cool, the cake will not absorb the jell-o).
• 6 pour into nonstick sprayed tube pan with a removable center.
• 7 press the mixture down firmly with a spoon.
• 8 refrigerate until set.
• 9 just before serving, unmold and use cool whip as icing.
• 10 garnish with fresh strawberries.