Microwave Fudge

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 500 g caster sugar
• 125 g margarine (cut 1/4 inch lengthwise off block)
• 1 can sweetened condensed milk
• 1 ounce vanilla essence

Recipe

• 1 castor sugar into 10" plastic dish.
• 2 margarine sliced – distribute on outer edge of sugar.
• 3 condensed milk over the top.
• 4 put in microwave for 2 minutes on high.
• 5 stir to blend.
• 6 put in microwave for 3 1/2 minutes on high then 1 1/2 minutes on medium.
• 7 stir well.
• 8 put in microwave for 2 minutes on high, then 1 1/2 minutes on medium, then 1 minute on high.
• 9 then 5 minutes on medium.
• 10 it boils up, up; then suddenly collapses – repeats cycle a few times, rising less as it gets heavier.
• 11 beat in vanilla.
• 12 stir thoroughly.
• 13 leave awhile until light cracks appear.
• 14 beat some more.
• 15 will fall away from sides of dish.
• 16 pour into grease proof lined pan.
• 17 smooth.
• 18 leave to set a while.
• 19 cut top.
• 20 a bit later cut through.
• 21 wire rack to set.