Spinach With Apples And Feta Cheese
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 6
- 8 cups torn spinach
- 4 green onions, chopped
- 2 tablespoons olive oil
- 3 tablespoons vinegar
- 3 tablespoons sugar
- 1/2 teaspoon dry mustard
- 2 red apples (sliced or chopped)
- 2 ounces reduced-fat feta cheese, crumbled
- 1 hard-cooked egg, peeled and crumbled
- fresh ground pepper
Recipe
- 1 wash spinach, drain well and combine with onions in a large salad bowl. set aside.
- 2 in a small saucepan, add olive oil, vinegar, sugar, and dry mustard. bring to a boil.
- 3 remove from heat and toss with spinach.
- 4 add apple slices and feta cheese.
- 5 toss lightly to mix.
- 6 top with egg.
- 7 add freshly ground pepper.
- 8 serve immediately.
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