From-scratch Pizza

Total Time: 28 mins Preparation Time: 15 mins Cook Time: 13 mins

Ingredients

• 1/4 teaspoon yeast
• 1/2 cup warm water
• 1/2 teaspoon sugar
• 1/4 teaspoon salt
• 1 tablespoon olive oil
• 1 1/4 cups flour
• 1/2 cup tomato sauce
• 1/4 teaspoon oregano
• 1 pinch pepper
• 3/4 cup shredded mozzarella cheese

Recipe

• 1 preheat oven to 450°f.
• 2 grease a 12 inch pan.
• 3 dissolve yeast in a large mixing bowl with water.
• 4 stir in sugar, salt, and oil.
• 5 add flour and beat with a wooden spoon.
• 6 on a lightly floured surface, such as wax paper, knead dough until smooth.
• 7 pat out dough in pizza pan, form ridge along edge.
• 8 mix oregano and pepper with sauce. spread sauce over dough.
• 9 sprinkle cheese on top of sauce.
• 10 arrange any extra toppings at this point.
• 11 bake until cheese bubbles. oven times vary by topping and amount of cheese.