Peanut Butter Fudge

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 4 1/2 cups sugar
• 1 (12 ounce) can evaporated milk
• 2 cups peanut butter, creamy
• 2 cups marshmallow cream (7oz jar)

Recipe

• 1 in large pan, combine sugar and milk.
• 2 over medium heat, bring to boil, stirring constantly. reduce heat, but keep boiling.
• 3 boil 10 minutes, do not stir after boiling.
• 4 remove from heat.
• 5 add peanut butter and marshmallow cream.
• 6 pour into a well greased 9x13 pan.